History Of The World Agricultural Forum
The World Agricultural Forum (WAF) is the world’s only policy neutral and internationally inclusive agriculture-driven forum.
History of the Organization
WAF was founded in 1997 by a small group of agri-food and financial leaders in St. Louis, MO. Prior to the formation of the World Agricultural Forum (WAF) in 1997, no neutral forum existed for comprehensive discussion and examination of global agricultural / agri-food policy or development of creative solutions to address the concern in supplying food, fiber and fuel to a population growing in numbers and wealth. Recognizing the benefits such a neutral forum would provide, the WAF was founded with a clear sense of purpose.
Participating Countries
Of the 193 countries in the world, the WAF has attracted participation from 110 countries to World Congresses since 1998. Governments, NGOs, private and public businesses and universities have represented countries in Africa, Europe, the Americas, Micronesia, the Pacific Rim, Asia, Oceania and the Indian subcontinent. It is the goal of the WAF to obtain participation and interest to participate from 50 additional countries in the next five years.
The Advisory Board to the WAF consists of representatives from various agriculture backgrounds in 16 countries including New Zealand, China, India, Morocco, Columbia, the United States, Italy, Costa Rica, Argentina, Brazil, Belgium, Switzerland, Malaysia, Indonesia, Germany and France.
Organizations Represented
No other organization on earth attracts opposing views of global agriculture on an equal platform for the discussion and creation of change. Influential speakers and participants throughout the past five World Congresses have shared their agendas and perspectives among their peers. This remarkable list includes heads of state, policy makers, corporate leaders, academia, economists and media from all aspects of the agriculture value chain.
In ten years, the WAF has convened more than 20 ministers and secretaries of agriculture from around the world and several have participated in more than one Congress. Other repeat participants or speakers include Dr. Norman Borlaug, the World Bank, W.K. Kellogg Foundation, Monsanto, Tyson, D1 Oils, Nestle, Corporate Council on Africa, International Food and Policy Research Institute, The World Food Prize, Partnership to End Hunger in Africa, United Nations, Food and Agriculture Organization, European Union, U.S. Congress, U.S. Senate, U.S. Secretaries of Agriculture, OXFAM America, World Wildlife Fund, World Trade Organization, Earth University in Costa Rica, Michigan State University and Washington University.
Discussions
The WAF has been at the forefront of pressing issues in agriculture, bringing controversial topics to the table such as the ever-growing food vs. fuel debate, food safety and security, agricultural sustainability, investments in agribusiness, natural resource management, impact of free trade agreements, technology and biotechnology acceptance, increasing demands and decreasing availability of fresh water, examples and advancements in bioenergy, agriculture mitigating climate change, and linking smallholder farmers to effective and equitable markets.
Achievements
Throughout the last decade, the WAF has seen successes in the following areas: raised awareness of biofuels, particularly the introduction of Jatropha; named Asia-Pacific Economic Cooperative (APEC) Domestic Champion - as the Domestic Champion for APEC, the WAF provides a means for the Finance and Agriculture Ministers for the 21 member economies to further their food system agenda; consistently brings together leading global partners and competitors in the agriculture value chain to create new ideas and approaches for change; formed partnerships with the United Nation's International Fund for Agricultural Development, the World Food Program and the Food and Agricultural Organization to examine the need for a Global Commission on Rural Development; creation of Non-Government Organization Council; created a community on water as it is integrated with agriculture; created a demonstration engine using Jatropha for education and science; heightened the exposure of their Board in both the industry and media.
The World Agricultural Forum is classified as a 501(c)(3) organization.
The World Agricultural Forum (WAF) is the world’s only policy neutral and internationally inclusive agriculture-driven forum.
History of the Organization
WAF was founded in 1997 by a small group of agri-food and financial leaders in St. Louis, MO. Prior to the formation of the World Agricultural Forum (WAF) in 1997, no neutral forum existed for comprehensive discussion and examination of global agricultural / agri-food policy or development of creative solutions to address the concern in supplying food, fiber and fuel to a population growing in numbers and wealth. Recognizing the benefits such a neutral forum would provide, the WAF was founded with a clear sense of purpose.
Participating Countries
Of the 193 countries in the world, the WAF has attracted participation from 110 countries to World Congresses since 1998. Governments, NGOs, private and public businesses and universities have represented countries in Africa, Europe, the Americas, Micronesia, the Pacific Rim, Asia, Oceania and the Indian subcontinent. It is the goal of the WAF to obtain participation and interest to participate from 50 additional countries in the next five years.
The Advisory Board to the WAF consists of representatives from various agriculture backgrounds in 16 countries including New Zealand, China, India, Morocco, Columbia, the United States, Italy, Costa Rica, Argentina, Brazil, Belgium, Switzerland, Malaysia, Indonesia, Germany and France.
Organizations Represented
No other organization on earth attracts opposing views of global agriculture on an equal platform for the discussion and creation of change. Influential speakers and participants throughout the past five World Congresses have shared their agendas and perspectives among their peers. This remarkable list includes heads of state, policy makers, corporate leaders, academia, economists and media from all aspects of the agriculture value chain.
In ten years, the WAF has convened more than 20 ministers and secretaries of agriculture from around the world and several have participated in more than one Congress. Other repeat participants or speakers include Dr. Norman Borlaug, the World Bank, W.K. Kellogg Foundation, Monsanto, Tyson, D1 Oils, Nestle, Corporate Council on Africa, International Food and Policy Research Institute, The World Food Prize, Partnership to End Hunger in Africa, United Nations, Food and Agriculture Organization, European Union, U.S. Congress, U.S. Senate, U.S. Secretaries of Agriculture, OXFAM America, World Wildlife Fund, World Trade Organization, Earth University in Costa Rica, Michigan State University and Washington University.
Discussions
The WAF has been at the forefront of pressing issues in agriculture, bringing controversial topics to the table such as the ever-growing food vs. fuel debate, food safety and security, agricultural sustainability, investments in agribusiness, natural resource management, impact of free trade agreements, technology and biotechnology acceptance, increasing demands and decreasing availability of fresh water, examples and advancements in bioenergy, agriculture mitigating climate change, and linking smallholder farmers to effective and equitable markets.
Achievements
Throughout the last decade, the WAF has seen successes in the following areas: raised awareness of biofuels, particularly the introduction of Jatropha; named Asia-Pacific Economic Cooperative (APEC) Domestic Champion - as the Domestic Champion for APEC, the WAF provides a means for the Finance and Agriculture Ministers for the 21 member economies to further their food system agenda; consistently brings together leading global partners and competitors in the agriculture value chain to create new ideas and approaches for change; formed partnerships with the United Nation's International Fund for Agricultural Development, the World Food Program and the Food and Agricultural Organization to examine the need for a Global Commission on Rural Development; creation of Non-Government Organization Council; created a community on water as it is integrated with agriculture; created a demonstration engine using Jatropha for education and science; heightened the exposure of their Board in both the industry and media.
The World Agricultural Forum is classified as a 501(c)(3) organization.
